Menu

Breakfast

Freshly baked bread: white, rustic full grain, whole wheat bread with whipped cream and a variety of spreads $8

Apple and cinnamon bircher muesli, lime sorbet with walnuts and brioche $15

special branch– free range eggs (2), smoked bacon, thyme $22
mushrooms, truss tomato, hash browns, and Hungarian
beef sausage $25

Lunch

Beer fish, chips, house salad and tartare sauce $ 18

Szechuan spiced duck shanks, sautéed greens and spicy barbeque dressing $20

Salt and pepper calamari, preserved lemon, tomato, Spanish onion, and parsley salad $23

Dinner

Braised beef short rib, sweet corn puree, charred pearl onions, shallot, and mustard relish $32

Fig and preserved lemon chicken, roasted parsnip puree, chorizo, roasted grapes, and port reduction $30

Blue eye cod, braised witlof, crispy kale and smoked tomato ragout $35